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Catalog Centre de Ressources Biologiques de l'Institut Pasteur » CIP 108583T - Enterococcus italicus
Identity
Epidemiology
Collection group
Bacteria
Collection
CIP
Microorganism
Bactéries
Synonymous strain designation
DSM 15952;LMG 22039
Strain
type,
Pathogenicity
2
Incubation atmosphere
Aerobic
Incubation temperature
37
Cultivation time
24 H
Packaging
B
History
2004, M.G. Fortina, Milan Univ., Milan, Italy: strain TP 1.5 <- G. Ricci
Bibliography
Int. J. Syst. Evol. Microbiol, 2004, 54, 1717, doi:10.1099/ijs.0.63190-0; Int. J. Syst. Evol. Microbiol, 2005, 55, 3, doi:10.1099/ijs.0.63563-0; Int. J. Syst. Evol. Microbiol, 2006, 56, 413, doi:10.1099/ijs.0.63891-0; Int. J. Syst. Evol. Microbiol, 2006, 56, 929, doi:10.1099/ijs.0.64327-0
Comment
Enterococcus saccharominimus is a later synonym of Enterococcus italicus
Location
Italy
Piemont
from
Cheese, Toma Piemontese
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