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Catalog Centre de Ressources Biologiques de l'Institut Pasteur » CIP 107352T - Sphingomonas pruni
Identity
Epidemiology
Collection group
Bacteria
Collection
CIP
Microorganism
Bactéries
Synonymous strain designation
JCM 10277;IFO 15498;ATCC 51838;DSM 10566;KCTC 2824;LMG 18380
Strain
type,
Incubation atmosphere
Aerobic
Incubation temperature
30
Cultivation time
24 H
Packaging
B
History
2002, JCM <- 1998, E. Yabuuchi: strain EY4228 <- IFO <- M. Yasuda, Minist. Agric. Forest. Fish: strain Y-250
Properties
Produces 3-ketolactose from lactose
Bibliography
Int. J. Syst. Bacteriol, 1995, 45, 334, doi:10.1099/00207713-45-2-334; Int. J. Syst. Bacteriol, 1995, 45, 621, doi:10.1099/00207713-45-3-621; Int. J. Syst. Evol. Microbiol, 2002, 52, 1485, doi:10.1099/00207713-52-5-1485; Int. J. Syst. Evol. Microbiol, 2003, 53, 1253, doi:10.1099/ijs.0.02461-0; Int. J. Syst. Evol. Microbiol, 2012, 62, 2835, doi:10.1099/ijs.0.039636-0; Int. J. Syst. Evol. Microbiol, 2017, 67, 2160, doi:10.1099/ijsem.0.001905; Int. J. Syst. Evol. Microbiol, 2017, 67, 3689, doi:10.1099/ijsem.0.002285
Location
Japan
Isolated the
1992-01-01 00:00:00.0
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