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Catalog Centre de Ressources Biologiques de l'Institut Pasteur » CIP 104421T - Sporolactobacillus laevolacticus
Identity
Epidemiology
Collection group
Bacteria
Collection
CIP
Microorganism
Bactéries
Synonymous strain designation
ATCC 23492;DSM 442;IAM 12321;JCM 2513;KCTC 3117;LMG 6329;NCIMB 10269
Strain
type,
Incubation atmosphere
Aerobic
Incubation temperature
30
Cultivation time
24 H
Packaging
B
History
1995, JCM <- IAM <- O. Nakamaya: strain M-8
Properties
Produces polysaccharide Produces D(-) lactic acid
Bibliography
Bergey's Manual of Determinative Bacteriology, 8th ed., Williams & Wilkins, Baltimore, 1974, p. 547; J. Gen. Appl. Microbiol, 1967, 13, 139, doi:10.2323/jgam.13.139; J. Gen. Appl. Microbiol, 1980, 26, 159, doi:10.2323/jgam.26.159; J. Gen. Appl. Microbiol, 1987, 33, 33, doi:10.2323/jgam.33.33; J. Gen. Appl. Microbiol, 1987, 33, 47, doi:10.2323/jgam.33.47; J. Appl. Microbiol., 1979, 47, 293; Int. J. Syst. Bacteriol, 1994, 44, 659, doi:10.1099/00207713-44-4-659; Int. J. Syst. Bacteriol, 1995, 45, 199, doi:10.1099/00207713-45-1-199; Int. J. Syst. Evol. Microbiol, 2006, 56, 2545, doi:10.1099/ijs.0.64303-0; Int. J. Syst. Evol. Microbiol, 2007, 57, 199, doi:10.1099/ijs.0.64943-0
Location
Japan
from the vicinity of Yamanashi University
Isolated the
1966-04-01 00:00:00.0
from
Ditch crowfoot, rhizosphere: Ranunculus
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